Healthy Blueberry Scones

Healthy blueberry scones – recipe based on Eat Good For Life.

Ingredients

• 1 egg
• 1/4 cup coconut oil
• 1/4 cup coconut sugar
• 1 1/2 cups almond meal
• 2 tbsp buckwheat flour
• 1/4 cup shredded coconut
• Pinch of salt
• 1 tsp vanilla
• 1 tsp baking powder
• 3/4 cup blueberries

Method

1. Preheat oven to 180C.
2. Mix sugar, egg and oil in a bowl with a hand blender.
3. Add remaining ingredients and mix well.
4. Stir through blueberries.
5. Press mixture into a round baking dish and bake for 35 minutes.

Makes 8 large slices.